The Cooking Small Eating Well Program (CSEW) is for older people and people with disabilities who are interested in learning to cook small portion healthy meals for themselves. There is a Community Kitchen program which is a hands on cooking program for adults with a disability and a Kitchen Demo which is a fortnightly demonstration cooking program for older adults. Programs are held on Mondays and Tuesdays during school terms.

We are looking for a qualified Nutritionist or Dietitian to run this hands on program.

Responsibilities include:

• Preparing and delivering weekly cooking sessions in line with CSEW guidelines and in response to participant feedback
• Preparing program/recipes for each session
• Purchasing ingredients and other necessary preparation for each session
• Food Safety Supervisor responsibilities
• Recruiting and supporting volunteers as required

The successful applicant will have:

• Tertiary qualification in Nutrition or Dietetics
• A love of cooking and sharing recipes
• Experience working with people with a disability
• Excellent IT skills